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Digital Brix/°Oechsle (°Oe) /°KMW (°Babo) Refractometer
MA885
MA885 measures Brix, °Oechsle (°Oe) and °KMW (°Babo). The MA885 is optical instrument that is based on the measurement of the refractive index of a solution. The measurement of refractive index is simple and quick and provides the vintner an accepted method for sugar content analysis.
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Dynatrol® Digital Density Converters
Series 2000
For increased speed and accuracy, use the Series 2000 Digital Converters with all Dynatrol® Density Cells. Microcontroller technology measures to meet your needs: Density, Specific Gravity, °Brix, Baumé, API Gravity, Percent Solids, Percent Concentration, °Twaddle of liquids and slurries.
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Refractometer
RFM700-M
RFM700-M series refractometers are robust, low cost, fully automatic instruments that are ideally suited to the food, sugar and beverage industries but can now be used in many other non food applications where use of temperature control is not required. RFM700-M Series refractometers are robust, low cost, fully automatic instruments that are ideally suited to the food, sugar and beverage industries but can also be used in many other non-food applications where temperature control is not required, for example measuring sugar (Brix) concentrations in the food processing industry.
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Refractometer / Brix meter
Compact size; Light weight; High precision Wide measuring range Brix : 0 – 85% Refractive index : 1.3200 – 1.5000 Data storage : 1,100 measurement results
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Refractometers
Sper Scientific sells four main refractometer types: Optical Refractometers, Digital Handheld Refractometers, Waterproof Refractometers and Desktop or Laboratory Refractometers. Industries that use our refractometers include: Pharmaceutical, Chemical, Petroleum, Petro-Chemical, and Food & Beverage industries. Our refractometers measure items such as: honey, Brix or sugar content of a liquid, salinity or salt content of a liquid, battery coolant, and urine.
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Salinity Refractometer
The DeltaTrak Salinity Refractometer™ is an optical salt meter designed to test the salinity of water or brine. Brined products including poultry, bacon, ribs or seafood are often flavored, tenderized and preserved using brine. The Salinity Refractometer displays a direct reading of the specific gravity and concentration (Parts Per Thousand) of salt in water. This portable refractometer can be used to check and maintain stock solutions and dilutions. In the food industry, the brix meter is especially effective in the preparation of frozen vegetables, fruits, seafood and ocean byproducts.
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Refractometers
PCE Instruments carries a number of refractometer models including portable or handheld refractometer, digital refractometer and Abbe refractometer products used in food processing, canning, beekeeping, brewing, winemaking, distilling, pharmaceutical, manufacturing, machining, automotive, oil, petrochemical and water quality industries to measure the percent (%) Brix, salt content (salinity), water content, sugar content, Baumé (°Bé), Oechsle (°Oe), alcohol content or specific gravity (sg) of transparent or semitransparent fluids, liquids, formulas, suspensions, mixtures, dispersions, emulsions, concentrations, pastes and substances such as salt water or seawater, brines, fruits, juices, soft drinks, energy drinks, wines, liquors, condensed milk, jams, jellies, honey, industrial lubricants, antifreeze, ethanol, battery acids, propylene glycol, ethylene glycol, electrolyte solutions, paints, lacquers and chemicals.
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Inline Beverage Analyzer
The inline beverage analysis systems are the result of more than 40 years of experience in inline and laboratory beverage analysis, based on thousands of samples covering the production of beer, wine, cider, FABs, juice, soft drinks, diet drinks, tea, and other beverages. Anton Paar is the leading manufacturer of inline beverage analyzers with custom-made solutions for all beverage applications, ready-to-use without time-consuming on-site adjustment. These beverage analyzers can be fully connected to your laboratory equipment to ensure in-spec production and complete traceability. First-class instruments for continuous, accurate, and safe measurements of important quality parameters, such as °Brix, %Diet concentration, CO2, alcohol, sugar inversion, extract, etc. during the whole production process.
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Produce Quality Meter
F-750
The F-750 Handheld Brix & Dry Matter Meter uses near-infrared (NIR) spectroscopy to estimate quality metrics such as dry matter, Total Soluble Solids (TSS or brix), titratable acidity, and color. Working like a high-powered flashlight, the F-750 sends particles of light into a commodity, then measures the NIR light interactance with molecular components inside of the commodity to quantify user-selected traits. The F-750 has a wide range of applications, from determining optimal harvest timing by assessing fruit maturity, to providing an objective analysis of produce quality of fruit in packing houses and upon import. The F-750 is a handheld, fully integrated system, allowing users to operate it out in the orchard or inside the QA lab. Its simple, intuitive user interface makes it easy for anyone to use, while its model building software makes it customizable and versatile.
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LiquiSonic® Plato & Brix
measuring system for the beverage industry; inline measurement of wort (°Plato), extract and alcohol in beer; inline measurement of °Brix in mixed drinks, soft drinks, fruit juices and more
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Dynatrol® Density Cells
CL-10HY
The Dynatrol® CL-10HY Density Systems achieve exceptional accuracy over a wide range of process changes in ambient temperature, pressure, viscosity or flow. Our systems are designed for density measurement in familiar units like specific gravity, API gravity, Baumé, BRIX°, as well as being able to measure the percent solids or percent concentration of a liquid or slurry.
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Digital V Prism Refractometer
DRK6618
Shandong Drick Instruments Co., Ltd.
DRK6618 digital V prism refractometer is a high precision multi domestic first growth range digital refractometer, to refractive index of transparent or translucent solid or liquid material ratio, average dispersion, dispersion (i.e.can refraction determination of 706.5nm, 656.3nm, 589.3 nm, 546.1 nm, 486.1 nm, 435.8 nm, 434.1 nm, and 404.7 nm of eight commonly used wavelengths rate) and the mass fraction of sugar solution (Brix) instrument forfast and accurate determination of. A friendly operation interface, high testing speed, good repeatability, temperature correction, data storage, U disk storage, and USB communication interface function. Because the index of refraction is one of the most important optical constants of material, can in order to understand the optical properties of the material, such as purity, so it is one of the scientific research units, universities and the optical glass industry the necessary equipment, but also widely used in petroleum, chemical, pharmaceutical, sugar, food industry, and other industries.
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Digital Brix / Potential Alcohol Refractometer
MA884
Thousands of food and beverage professionals and hobbyists, from chefs and food quality professionals to brewers and wine makers, have moved to digital MA884 Digital Brix and Potential Alcohol meter for measurement from less accurate and less precise optical refractometers.
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Digital Brix Refractometer
MA882
Thousands of food and beverage professionals and hobbyists, from chefs and food quality professionals to brewers and wine makers, have moved to digital BRIX measurement from less accurate and less precise optical refractometers.
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Digital Brix Refractometer
MA871
Thousands of food and beverage professionals and hobbyists, from chefs and food quality professionals to brewers and wine makers, have moved to digital BRIX measurement from less accurate and less precise optical refractometers.
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Refractometers
Portable alcohol regractometer, portable beer refractometer, portable brix refractometer, portable salinity refractometer, portable wine refractometer, and more
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Brix Meter
Hand-held, digital brix meterLight-weight, portable, includes protective carrying caseMeasures concentration of sugar and dissolved solids in aqueous solutionAutomatic Temperature Compensation (ATC)Ideal for on-site measurement of juices and other sugar-based liquidsDetermine fruit quality during harvest, shipping, receiving, processing, storage
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Wine Refractometer
VINO6
Measure Probable Alcohol Content in grape juice or grape-must, and the actual alcohol content in finished wine, with the Palm Abbe Digital Wine-Alcohol Refractometer. This instrument will display the Probable Alcohol Content of grape juice or grape-must and the actual Alcohol by Volume and Specific Gravity of finished wine (distillation method). It will also measure the sugar content in Brix, and Sucrose content in grams/Liter, of grape must. The Palm Abbe Wine/Alcohol refractometer is ideal for vineyards and wineries where quality and the highest precision are demanded.
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Maple Syrup Refractometer
PA202X-306-307
The eMaple Digital Maple Syrup Refractometer can be used at the tree tap or tank to measure maple sap, for pre-process monitoring of reverse osmosis, in the sugar shack to determine when to draw maple syrup from the boiler, or during maple syrup bottling and testing. The eMaple Refractometer features two scales and measures from 0 to 85 Brix.
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Brix Refractometer, Range 0 to 56 Brix
PA201
The MISCO PA201 digital Brix refractometer is a valuable instrument for determining the sugar content in fruits, vegetables, juices, beverages, and in wine and beer making. It is also used extensively as a base scale for measuring non-sugar fluids such as metalworking fluids, lubricants and industrial chemicals. Range 0 to 56 Brix, Resolution 0.1%, Precision +/-0.1%.
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Digital Dairy Refractometer, Colostrum and Blood Plasma Protein
DD-2
The DD-2 Digital-Dairy Refractometer will provide reliable estimates of the percent solids in waste milk and colostrum quality using the Brix Method, and a blood serum total protein concentration scale can be used to assess failure of passive transfer. The MISCO Digital-Dairy™ refractometers are specifically designed to help professional dairy farmers and calf ranchers to rear healthy calves. They are rugged enough to withstand the demands of farm use, yet precise enough to give laboratory-quality readings.
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Refractometer
PA202X-004-308
This dual scale digital refractometer is equipped with both the Brix and 10440 scales. Although Brix is a measure of sugar concentration, both the Brix scale and the 10440 scale can be used for measuring the concentration of many other fluids such as metalworking fluids, fire retardant chemicals, industrial lubricants, and other industrial chemicals.
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Brix Refractometer, Sugar Concentration & Refractive Index
PA202
Dual-scale digital refractometer with scales for measuring both Brix (to 85) and refractive index (to 1.5000). Brix is a measure of sugar concentration and is used extensively in the agriculture and food and beverage industries. Refractive index is a fundamental physical property of a solution and is related to the speed light travels through it. Both the Brix and refractive index scales can be used to measure a nearly unlimited number of fluids.
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Beer Refractometer
PA203X-009-800-802
Multi-scale Digital Beer Refractometer for measuring the Dissolved Solids, Specific Gravity of wort, and propylene glycol antifreeze. This refractometer will give you a much more accurate indication of true total sugar content of wort, as opposed to an estimate from a sucrose-based Brix refractometer. These beer scales are automatically temperature compensated specifically for wort. The propylene glycol scale is ideal for propylene glycol antifreeze in wort coolers and chiller systems.
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Beer Refractometer
PA203X-008-800-802
Multi-scale Digital Beer Refractometer for measuring the Dissolved Solids, Specific Gravity of wort, and propylene glycol antifreeze. This refractometer will give you a much more accurate indication of true total sugar content of wort, as opposed to an estimate from a sucrose-based Brix refractometer. These beer scales are automatically temperature compensated specifically for wort. The propylene glycol scale is ideal for propylene glycol antifreeze in wort coolers and chiller systems.
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Beer Refractometer
PA202X-799-803
Dual scale Digital Beer Refractometer for measuring Brix or Specific Gravity (D 60/60) of wort. These beer scales are temperature compensated specifically for wort.
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Maple Syrup Refractometer
PA202X-304-305
The eMaple Digital Maple Syrup Refractometer can be used at the tree tap or tank to measure maple sap, for pre-process monitoring of reverse osmosis, in the sugar shack to determine when to draw maple syrup from the boiler, or during maple syrup bottling and testing. The eMaple Refractometer features two scales and measures from 0 to 85 Brix.
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Beer Refractometer
PA202X-800-802
Dual scale Digital Beer Refractometer for measuring the Dissolved Solids or Specific Gravity of wort. This refractometer will give you a much more accurate indication of true total sugar content of wort, as opposed to an estimate from a sucrose-based Brix refractometer. These beer scales are automatically temperature compensated specifically for wort.
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Wine Refractometer
VINO1
Need to measure Brix, Baume, Oechsle, KMW, and Actual Sugar Content (grams/Liter) of grape juice and grape must? The Palm Abbe digital wine refractometer was developed specifically for the international wine industry and professional viticulturists. It is ideal for vineyards and wineries where quality and the highest precision are demanded.
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Digital Dairy Refractometer, Colostrum and Milk Solids
DD-1
The DD-1 Digital-Dairy Refractometer will directly read the percent solids in waste milk and can also measure colostrum quality using the Brix method. The MISCO Digital-Dairy™ refractometers are specifically designed to help professional dairy farmers and calf ranchers to rear healthy calves. They are rugged enough to withstand the demands of farm use, yet precise enough to give laboratory-quality readings.
